
A look at USAID’s food assistance programs’ impact — in numbers. Read more >>
Technicians, designers, storytellers and development experts poured into USAID’s Innovation lab with one shared purpose: food. They joined an online gathering of advocates across five countries for the chance to help tackle critical food security challenges in developing countries by participating in USAID’s Hack for Hunger.
Ed note: This post originally appeared on the White House Blog. As part of Blog Action Day, the White House’s Courtney O’Donnell, who traveled to refugee camps in Kenya this summer with Dr Jill Biden, reflects on how we can all make a difference in the lives of those suffering in the Horn of Africa. […]
Jonathan Shrier serves as Acting Feed the Future Acting Deputy Coordinator for Diplomacy/Acting Special Representative for Global Food Security, and Ertharin Cousin serves as U.S. Ambassador to the United Nations Agencies for Food and Agriculture. Originally posted on DipNote, the U.S. Department of State Official Blog. Today, World Food Day, reminds us that hunger is a […]
Every year on October 16, we have the opportunity to reflect on the devastating and persisting realities of hunger and undernutrition in our global community. Although it is a single day, World Food Day represents our year-round efforts to end hunger, alleviate suffering and expand opportunity across the world. But this year’s World Food Day […]
For several years, aid organizations have used Ready-to-Use Therapeutic Food (RUTF) for the community-based treatment of severe malnutrition. The product’s effectiveness has been called nothing short of miraculous as emaciated children were nursed back to life in their own homes using this nutrient-dense, highly fortified paste. Instead of children being hospitalized for several weeks, RUTF […]
Throughout October USAID will be highlighting our broad-based work in food security. Read more >>