Because of its slow onset, Southern Africa’s drought may not be headline news. But its impacts are being felt by millions. At least 12.8 million people in Southern Africa will face crisis levels of food insecurity by the end of this year. Madagascar has been especially hard hit. About 80 percent of the population in […]
Tag archives for Resilience
This year’s El Niño is predicted to trigger floods, drought and fires and affect the path and number of tropical cyclones. Today on International Day of Disaster Reduction, USAID highlights the work we’re doing with partners to reduce the risks of natural disasters.
On the occasion of World Refugee Day we honor the strength and resilience of the more than 60 million people around the world who have fled war, persecution, and human rights abuses.
Building resilience, promoting local solutions, and fostering inclusion will be critical to achieving success in the newly adopted Sendai framework for disaster risk reduction.
Disaster risk reduction has found an unusual ally – 3D printers. Using 3D printing, USAID and NOAA are working to bring affordable weather stations to developing countries so that they can predict and prepare for the weather.
From March 14 to 18, USAID staff will join thousands at the Third U.N. World Conference on Disaster Risk Reduction in Sendai, Japan to discuss the best ways to reduce the catastrophic toll of disasters.
Hunger season has arrived in the Sahel region of West Africa, where millions of people are at risk of not having enough to eat. This year, USAID is tackling the hunger season head on. Here are five ways we are helping to improve food security, save lives and boost resilience.
U.S. Secretary of State John Kerry describes climate change as “the greatest challenge of our generation.” In the Pacific Islands, USAID is working with communities to come up with the most effective solutions to climate change.
Improving nutrition is one of the best investments we can make in development. For the past year, humanitarian, development and health experts from across USAID worked to craft a new approach to nutrition, aimed at increasing food security, reducing malnutrition and building resilience among vulnerable populations like those in the Sahel.
The landscape of international development, and the architecture of aid that has traditionally underpinned it, have shifted significantly over the last decade. In 2012, official development assistance (ODA) from members of the Development Assistance Committee (DAC) of the OECD comprised less than 10 percent of the international resource flows into developing countries. Development has become […]