USAID-funded SMART project focuses on improving maternal and neonatal health and nutrition, and works through community development associations in Upper and Lower Egypt. Read more >>
A food assistance voucher program in West Bank provides more than food to Palestinian families.
During my recent visit to Jenin, in the northern West Bank, I had the chance to visit the Canaan Fair Trade Company. With USAID assistance, Canaan is helping Palestinian growers increase their yields and tap into the rapidly growing global market in organic, fair trade products. The projects I saw showed how relatively modest investments […]
For several years, aid organizations have used Ready-to-Use Therapeutic Food (RUTF) for the community-based treatment of severe malnutrition. The product’s effectiveness has been called nothing short of miraculous as emaciated children were nursed back to life in their own homes using this nutrient-dense, highly fortified paste. Instead of children being hospitalized for several weeks, RUTF […]
Originally posted on DipNote, the official blog of the U.S. Department of State. Ambassador Ertharin Cousin serves as U.S. Representative to the United Nations Agencies for Food and Agriculture. I am inspired by the Chicago Council on Global Affairs’ gathering of America’s most committed leaders from several professions to focus on global agriculture and food […]