USAID Impact Photo Credit: USAID and Partners

Tag archives for World Food Day

Food Assistance by the Numbers

Beneficiaries of food distribution in Bangladesh. Photo credit: Save the Children

A look at USAID’s food assistance programs’ impact — in numbers. Read more >>

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Bangladeshi Farmers Reap Rewards from New Agricultural Techniques

Half a world away from Des Moines, Iowa, where the World Food Prize “Borlaug Dialogue” International Symposium is being held this week, Bangladeshi farmers are hard at work sowing wheat and maize in their fields.

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We Live in a Hungry World

“No matter how dramatic the images of people receiving food aid, it’s the daily, personal reminders of what it means to be hungry, and what we are doing to address that hunger for the long-term, which affect me the most….even after more than thirty years in this business.”

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USAID Hack for Hunger Winners Showcase Open Data on World Food Day

Technicians, designers, storytellers and development experts poured into USAID’s Innovation lab with one shared purpose: food. They joined an online gathering of advocates across five countries for the chance to help tackle critical food security challenges in developing countries by participating in USAID’s Hack for Hunger.

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Blog Action Day: Highlighting the Devastating Crisis in the Horn of Africa

Ed note: This post originally appeared on the White House Blog. As part of Blog Action Day, the White House’s Courtney O’Donnell, who traveled to refugee camps in Kenya this summer with Dr Jill Biden, reflects on how we can all make a difference in the lives of those suffering in the Horn of Africa. […]

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Making Progress in the Fight Against Hunger: World Food Day 2011

Jonathan Shrier serves as Acting Feed the Future Acting Deputy Coordinator for Diplomacy/Acting Special Representative for Global Food Security, and Ertharin Cousin serves as U.S. Ambassador to the United Nations Agencies for Food and Agriculture.  Originally posted on DipNote, the U.S. Department of State Official Blog. Today, World Food Day, reminds us that hunger is a […]

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Commemorating World Food Day 2011

Every year on October 16, we have the opportunity to reflect on the devastating and persisting realities of hunger and undernutrition in our global community. Although it is a single day, World Food Day represents our year-round efforts to end hunger, alleviate suffering and expand opportunity across the world. But this year’s World Food Day […]

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Ready-to-Use Therapeutic Food

For several years, aid organizations have used Ready-to-Use Therapeutic Food (RUTF) for the community-based treatment of severe malnutrition. The product’s effectiveness has been called nothing short of miraculous as emaciated children were nursed back to life in their own homes using this nutrient-dense, highly fortified paste. Instead of children being hospitalized for several weeks, RUTF […]

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Food Security Month @ USAID: Linking Agriculture, Economic Growth, and Nutrition

Throughout October USAID will be highlighting our broad-based work in food security. Read more >>

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